Friday, October 22, 2021

Crab Cakes With Remoulade Sauce Over Lemon Arugula

 

       Crab Cakes With Remoulade Sauce Over Lemon Arugula


Delicious and crunchy homemade crab patties, with a soft and delicate inside. made in a jiffy. 

 The creamy, tangy remoulade is the perfect accompaniment just lightly pan-fry your crab

 cakes on both sides for that golden outer layer.


Crab Cakes With Remoulade Sauce Over Lemon Arugula



  •  Sauce 
  • ¾ cup Mayonnaise
  • 3 tbsp Relish
  • 3 tsp Dijon mustard
  • 3 tbsp Ketchup
  • 3 tbsp Capers, minced
  • 1 large Lemon juice
  • ¼ tsp Salt
  •  tsp Pepper
  •  Crab Cake 
  • 1 lb. Jumbo lump crab
  • 1 small Shallot, minced


Step 1
Lets first start our Remoulade first so all of our flavors can settle and marinate with each other. In a mixing bowl whisk together, mayonnaise, relish, dijon mustard, ketchup, capers, and lemon juice. Season with Salt and peper and cover and place to side.


Step 1

Step 2
Start chopping all of our yellow onion, shallots, parsley, bell peppers, lemon zest, garlic. The crab meat might be thiick peices, in that case give a nice fine chop so it will mix better with all our ingredients.

Step 2

Step 3
In a large mixing bowl we will combine all of our chopped veggies and crab. Add our bread crumbs, egg, dijon mustard, mayonaise, paprika, worstchire, lemon zest, old bay seasoning, Salt and pepper. Try not to over mix but enough that the patties will taste the same.
Step 3

Step 4
In a non stick Pan start heating up our oil usually about 1/4 deep. Make our crab cakes around 1/4 cup or desired size. When oil is hot place a couple patties in in pan and cook each side 2-3 minutes until they are crispy golden brown. Remove and place on tray with paper towel to absorb extra oil.

Step 4

Step 5
In small mixing bowl mix arugula with oil and salt and pepper. Put the salad on the plate and top with crab cake. Enjoy!

Step 5


Avocado Toast With Bacon and Hemp Hearts

 

               Avocado Toast With Bacon and Hemp Hearts



Avocado toast can be quite pricey at a cafe but we can make our own at home with Chef Nick. 

 All we used to top the toast here is avocado, Hemp Hearts, and bacon. Hemp Hearts hemp seeds have a great nutty flavor that can provide essential nutritional value to your diet.

 He also shows us his techniques for repurposing the bacon grease for the toast.



  •  Toast -
  • 2 tbsp Salted butter
  • 4 slices Nice bread, thick sliced
  • - Bacon -
  • 1 tbsp Canola oil
  • 4 slices Bacon
  • - Avocado Smash -
  • 2 large Ripe avocadoes
  • ½ tsp Salt
  • ¼ tsp Pepper
  • 1 tbsp Olive oil
  • ½ - 1 large Lemon, zest/juice



Avocado Toast With Bacon and Hemp Hearts





Step 1
Heat canola oil in a medium skillet over medium heat. Add bacon and reduce heat to medium-low. Stir often and cook until brown and crispy, 7-10 minutes. Strain and reserve cooked bacon until cooled.




Step 1


    Step 2 - Avocado Smash 

     Open avocadoes and discard pit. Score the flesh with medium-sized slices and squeeze into a medium bowl. Add lemon juice/zest, salt, pepper and olive oil. Taste for seasoning and adjust to preference.




Step 2 - Avocado Smash

Step 3 - Toast
In a large skillet, heat butter over medium-low heat. Add bread slices and flip/spin to evenly coat both sides with butter. Toast both sides until golden brown (3-5 minutes per side). Set aside until cool.



Step 3 - Toast

Step 4
Add the avocado mash to the toast. Garnish with hemp hearts, coarse salt and reserved bacon.

Step 4

Step 5
Enjoy!
Step 5


VIDEO FOR YOUR REFERENCE

https://youtu.be/JKoUy1NRrT4



Grilled BBQ Chicken Wings

 

                       Grilled BBQ Chicken Wings 😀😀


Get the party started right with the delicious Grilled Chicken Wings. They are perfect for 

 family gathering during the summertime



  • 8 count Chicken Wings, Cleaned
  • [Marinade] ã…¤ ã…¤
  • 1.5 tsp Black Pepper
  • 1.5 tsp Garlic Powder
  • 0.5 tsp Salt
  • 1 tbsp Smoked Paprika
  • 0.5 tsp Cumin Seeds
  • 0.5 tsp Maggi Seasoning
  • 0.25 cup White Wine
  • 0.25 cup Honey
  • 1 tsp Ground Cumin
Grilled BBQ Chicken Wings


Step 1
Combine all ingredients for marinate chicken wings in a small bowl.

Step 1


Step 2

In a large mixing bowl, coat chicken wings with marinating mixture evenly, and marinate for 2 hours.

Step 2

Step 3
Place chicken wing on a parchment paper, cook on grill rack with lid closed for 20-30 minutes.
Step 3


Step 4
Open the lid and sprinkle dried cumin seed on top. Close the lid and grill for 5 more minutes.


Step 4

Step 5
Enjoy!

Step 5